Home-made liver treats for dogs

Found this recipe online.

It's really simple & Pillow loves it!

Try it & your dog may love you for it =)

Things You'll Need:

• fresh liver
• salt
• water
• paper towels
• small freezer bags

Instructions

1. Add fresh liver to water which is at a full boil. Allow to cook until liver is no longer pink. Usually about 5 minutes.

1. 2. Remove liver from the water and promptly rinse with cold water under the sink tap; all the while gently rubbing at the liver to remove any slime or white foamy stuff that may be on the liver.
2. 3. Pat the liver with paper towels until dry.
3. 4. Place liver on a cookie sheet and insert into a pre-heated 200 degree oven until it takes on a leathery appearance and feel. The liver should not crumble or break when picked up. This should take approximately 20 minutes.
4. 5. Once cooled, cut liver up into bite sized pieces.